From field to pack
Production
Sourced directly from farmers, our raw materials are washed, destoned, sortex and colour sorted, roasted and packed as fresh as on the first day.
The crops our farmers carefully grow in their fields are sourced directly from them and brought to our plant.
Depending on the type of raw material, they go through processes such as washing, stone removal, sortex and colour sorting, and are stored in our raw material warehouses. In line with the order flow and production planning, the raw materials are prepared in the roasting ovens and other units, and then move on to packing.
Packing is carried out to our customers’ requirements, so that products reach the consumer as fresh as on the first day.
Our facility in numbers
- 12,000 m² of covered space
- 50 tons of roasting capacity per day
- 600,000 units of packing capacity per day
- 125 employees
From field to pack
We buy raw produce directly from farmers and handle every stage in our own facility.
-
1. Direct sourcing
Crops grown by our farmers come straight to our facility.
-
2. Cleaning and sorting
Depending on the product, it is washed, de-stoned, sortex- and colour-sorted, then stored in raw material depots.
-
3. Roasting
Production is planned around orders, and raw materials are prepared in our roasting ovens.
-
4. Packing
Packed to customer requirements, products leave as fresh as on the first day.
Inside our facility
Full galleryFor wholesale and bulk enquiries
Contact us about our packaged and bulk products, private-label packing and dealership.